Flathead, Salt & Vinegar Potatoes and Tarragon Sauce: For Smith Journal

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This is our second one in our monthly posts for Smith Journal. Head on over to see the rest of the snaps and recipe.

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Posted in Blog, Fish. RSS 2.0 feed.

7 Responses to Flathead, Salt & Vinegar Potatoes and Tarragon Sauce: For Smith Journal

  1. Love your work, inspiring stuff!

  2. This recipe is beautiful. I don’t think I can think of a pair better than vinegar and fried fish… especially when all the ingredients are acquired this way! Your blog is so inspirational.

  3. Andrew says:

    love that 3rd photo down – such a 1970’s feel in a good way!

  4. Friendship is a strange thing….we find ourselves telling each other the deepest details of our lives…things we don’t even share with our families who raised us…But what is a friend? A confidant? A lover? A fellow email junkie? A shoulder to cry on? an ear to listen? a heart to feel?…A friend is all these things…and more. No matter where we met,….I call you friend. A word so small…yet so large in feeling…a word filled with emotion. It is true great things come in small packages. Once the package of friendship has been opened, it can never be closed…it is a constant book always written… waiting to be read…and enjoyed We may have our disagreements…we may argue…we may concern one another… friendship is a unique bond that lasts through it all…. A part of me is put into my friends… some it is my humor…some it is my listening ear…some it is real life experiences…some it is my romanticism…but with all, it is friendship. Friendships forged are a construct stronger than steel built as a foundation….necessary for life…and necessary for love. :-) Friends, you and me…. you brought another friend… and then there were 3… we started our group… Our circle of friends… and like that circle… there is no beginning or end.. Keep this going…. Email all your friends this message…. Email all those friends you never met…. Those you have… and those you’ve lost along the way… This is to all wonderful people I have met personally or online!

  5. Island Menu is a food and photography blog written by two friends with a strong focus on the use of wonderful fresh Tasmanian produce available. We don’t claim to be the greatest cooks in the world – far from it – we just love creating recipes and taking photos. Read more.

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