Author Archive
This Easter we celebrated our friend Rose’s 30th birthday at her lodge in the central Tasmanian highlands. It was a very relaxed weekend, a bit of drinking, puzzle-doing, Easter egg eating, and a lot of chats around the fire. Sam caught a 2 pound brown trout and Rose’s husband Bill cooked us a fantastic Hāngi. [...]
Another breakfast recipe from our series on Anthology Magazine’s blog. Full recipe here.
Many years ago I was at a restaurant in Melbourne called Sud with my parents and we had stuffed zucchini flowers as our entrée. It was the first and last time I’d ever eaten them, but they were amazing and the taste and idea stayed with me ever since. Then last weekend I was most [...]
This summer we have been so lucky with fresh produce, the apricots were sweet and juicy and it looks like it is going to be equally as good for tomatoes. I don’t have a garden of my own but I raided my mum’s, she has an amazing basil patch and some really great tomatoes, and [...]
As some of you may or may not know last week Hobart was lucky enough to experience the Mona Foma festival which included on Saturday the grand opening of the Mona Market, MoMa! Described as a produce-based market where junky souvenirs are banned, one of the very lovely food curators Michelle Crawford contacted Sam and [...]
