Author Archive
This is the last in our breakfast series on Anthology Magazine. This week we feature some home made sausages. You can find the full recipe and more pics here. P.S. They are in coils because I am fairly shit at tying the links.
I know this is a food blog but I thought I would share a couple of photos from my wedding down on Bruny Island. In Tassie you have to have an indoor backup for a wedding and we certainly used it. The weather was foul with rain and a 30-40 knot Sou-Wester coming up the [...]
Another one from our breakfast series on Anthology Magazine’s blog. I had been wanting to make a kedgeree for ages and after catching a few tuna and having the theme of breakfast for these posts it seemed a perfect timing. You can find the full recipe here.
Hi all, sorry for the current luck of posts, but we have been busy creating a series of breakfast themed recipes for Anthology Magazine. The first one was Blueberry Cinnamon Buns with Orange Cream Cheese Glaze. And week two was a recipe using some of the nectarines from our garden. It can be found here.
Last Sunday was the best day tuna fishing I have ever had. We left Hobart at 6am and headed South. A few hours later we had the lines in the water and started to troll. I think it only took 3 mins and we had a quadruple hook up – was rather tricky with only [...]
